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A mild pepper flavour with 'melt in your mouth' chunks of lean beef. 

Creamy Pepper Beef Pie

$27.00Price
Quantity
  • Preheat oven to 180°C. Remove plastic wrap. Bake for approx 1 hour and 15 mins (from freezer) or until pastry is puffed and golden.
    Serve with creamy mash and steamed beans.

Made locally with love

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